Free Ebook High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More--2nd Edition, Revised

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High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More--2nd Edition, Revised

Free Ebook High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More--2nd Edition, Revised

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About the Author

Pat Kendall, Ph.D., R.D. is a professor and Extension Specialist in the Department of Food Science and Human Nutrition and Associate Dean for Research for the College of Applied Human Sciences at Colorado State University in Fort Collins. Dr. Kendall received her B.S. in Home Economics Education and M.S. in Foods and Nutrition from Kansas State University. Her Ph.D. is in Nutrition Education from Colorado State University.

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Product details

Paperback: 191 pages

Publisher: Bower House; 2nd Revised ed. edition (May 15, 2018)

Language: English

ISBN-10: 1917895011

ISBN-13: 978-1917895019

Product Dimensions:

7 x 1 x 9 inches

Shipping Weight: 11.2 ounces (View shipping rates and policies)

Average Customer Review:

3.5 out of 5 stars

2 customer reviews

Amazon Best Sellers Rank:

#441,815 in Books (See Top 100 in Books)

Mostly beginner recipes. Not that much on altering recipes for higher altitude. A bit on altering yeast amounts for breads and leavening, sugar and water for cakes. Mostly recipes.

People at the best culinary store in Boulder say this is the best.

High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More--2nd Edition, Revised PDF
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High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More--2nd Edition, Revised PDF

High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More--2nd Edition, Revised PDF

High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More--2nd Edition, Revised PDF

High Altitude Baking: 200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More--2nd Edition, Revised PDF